UK Super Rock Star Robbie Williams 'almost died' from mercury poisoning over seafood habit
Updated: Jul 2, 2022
| Yahoo Entertainment UK | December 17, 2020 |
| By Katie Archer |
Robbie Williams has shared a fishy tale about his brush with death caused by a seafood diet.
The Angels singer, 46, said that he’d been diagnosed with mercury poisoning thanks to a regime that had him eating fish and seafood twice a day.
Williams had thought he was looking after his health, but the toxin reached dangerous levels in his body, leaving him at risk of dying – although he admitted the news gave him a strange sort of ego boost.
He told Radio X “I’ve got the highest mercury poisoning the doctor has ever seen.
It’s everywhere: in the rain, snow, our food, our waters, even in the human placenta! Mercury is poisoning life on Earth.
ARE YOU AWARE Artisanal miners' gold ore processing produces 20% of the world's supply of gold used in our jewellery, iPad’s, iPhone, computers, and other electronics devices and is the world's largest anthropogenic source of deadly mercury pollution overtaking coal fired plants mercury emissions in 2017?
Artisanal miners' ore processing uses mercury, a deadly neurotoxin and precursor to an even deadlier neurotoxin Methylmercury @ 100 times more potent than elemental mercury to extract liberated gold from crushed or milled ore by forming an amalgam which is vaporized leaving the gold while releasing ~1,220 tonnes of mercury to our atmosphere annually .
Mercury pollution is documented in 2021 by Oxford University earth scientists to stay airborne up to one year then precipitates back to Earth in the form of rain and snow.
The morbid irony lies in the fact the same vaporized mercury is polluting the air we all breathe, contaminating our drinking water, polluting the Oceans we swim, poisoning the fish we consume especially tuna where mercury bioaccumulates the most causing health issues, and global biodiversity destruction.
But finally there's hope!
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